Dosa
Dosa dosa dosa. . 
The day starts at 5.30am for elders and for others when they smell Dosa 
Morning beauty of the villages can't be described with my posting skills. .
Day starts for Dosa if you are a kid, adult, oldie or whatever 
You gotta be dexterous and quick to get it out of the pan 
The authentic kitchen. . a special seat for the Dosa maker. 
Anyone who sees this for first time longs for that seat to become the Dosa maker. . I did too. .
So this dosa is little special. . no ladle, spatula to spread the batter or take the dosa out of the pan. .
A banana leaf to spread, and a quick hand to take it out. . Yummy crispy paper dosa is ready. . with it's companions ( chutney and podi ).
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Dosa
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I am not a food blogger, but this Dosa is an emotion and can it get more authentic huh ?
When life gives you a Dosa, take it.
Dedicated for all Dosa and non Dosa lovers 